Our Menus
Starter
Our menus change regularly depending on the available fresh local produce. Here’s a sample of what’s on offer…
A Bowl of mussels and clams with Cotswold cider, parsley & cream £7.50
Cornish fish soup with saffron mayonnaise & garlic croutons £6.95
Beetroot cured gravadlax, fennel & orange salad £6.50
Dorset Crab with dressed leaves, homemade mayonnaise & lemon £10.50
Ham hock, green bean and lentil salad with mustad dressing £6.50
Goats Cheese with pear and lambs lettuce salad with walnut praline £6.00
Creamed tomatoes on toast (v) £5.50
Potted brown shrimp with lemon and granary toast £6.95
Homemade corned beef with piccalilli £5.95
Pigeon breast with Jerusalem artichoke, watercress, bacon and red wine dressing £8.50
Crispy duck salad with chilli & soy £6.50
Upton Smokery sea trout with beetroot, horseradish and spring onions £7.00
Wild mushroom tagliatelle with pesto (v) £8.00
Pan fried scallops, roast pumpkin puree and sage butter £7.50
